Chuito, Guatemala


Sweet Pepper, Brown Sugar, Rosemary

12oz bags
Origin Altitude
Antigua, Guatemala 1650 meters
Varietal Process
Bourbon, Caturra Washed

Our friend and partner, Luis Pedro Zelaya, owns and manages the Concepción Chuito farm which rests at a high altitude on steep hills in the Antigua region of Guatemala. A nearby pig farm provides ample compost to enhance the rich growing environment. This remarkable coffee features notes of sweet pepper, brown sugar, and rosemary.